Wedding Ideas - Elegant Donut Wedding Cake
The pastry chefs at Four Seasons Hotel Baltimore created a divine alternative to the traditional wedding cake with this hole-in-one dessert.
Photography courtesy Meaghan Elliott Photography

The pastry team at Four Seasons Hotel Baltimore has raised the confectionery bar with the most elegant doughnut cake we’ve ever seen. White dahlias, lavender roses and pink carnations surround these glazed delights. The doughnuts are topped with white, lavender or violet icing and arranged in an ombré gradient. The glass trays for each tier give the impression that the treats are floating mid-air. To keep the doughnuts company, espresso shots from the Hotel’s own Lamill Coffee wait nearby. What else could we ask for?

Tags:
Cakes, Wedding Ideas, Wedding Inspiration, Four Seasons Hotel Baltimore

One Comment about A Sublime Doughnut Wedding Cake

  1. We had a blast envisioning this design and executing it with The Four Seasons Baltimore and Fine Florals by Linda! Thanks for the opportunity. The Chef and the entire Four Seasons Baltimore team were lovely to work with!!

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