Fresh Dining: Design Your Ultimate BLT in Palm Beach

Just in time for Florida’s tomato season, Four Seasons Resort Palm Beach introduces The Ultimate BLT Menu. Available through May 31 at The Ocean Bistro, this menu is a unique take on the traditional bacon, lettuce and tomato sandwich and is inspired by the ripe tomatoes of the season.

The menu’s create-your-own concept highlights fresh Florida heirloom tomato varieties—all provided by local organic farmers or grown on the Resort’s on-site Chef’s Garden—and allows every guest to customize their sandwich to suit their tastes.

But the Resort isn’t stopping at the tomato. Guests are encouraged to choose their favourite crunchy bacon (applewood smoked, pancetta or turkey), the crisp greens (mixed baby greens, arugula or romaine) and the fresh-baked bread (sun-dried tomato, sourdough or brioche), as well as the rich heirloom tomato. The Ocean Bistro offers such local varieties as Cherokee purple, Gold Medal and Brandywine.

Step Up the Menu

Want to take your custom BLT to the next level? Add lobster, chicken, petit filet, shrimp, fried onions or avocado.  If you’re tempted by the ingredients but still want to fit into your swimsuit, get your BLT in the form of a salad with your choice of white balsamic, tarragon ranch or blue cheese dressing.

Hungry yet? Visit Four Seasons Resort Palm Beach to create a sandwich for yourself.