Tags: Tuscany

Renaissance Recipes: Fig and Walnut Stuffed Ravioli

Posted on March 8, 2011 by Duncan Christy
A small ball of the mixture is spooned into the middle of the pasta square.

Good Tastes of Tuscany near Florence shares this ravioli recipe.

This photo gallery contains 4 photos.

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Renaissance Recipes: Sweet and Sour Wild Boar

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Good Tastes of Tuscany near Florence shares this wild boar recipe.

Posted on March 8, 2011 by Duncan Christy

Recipes From the Renaissance

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Good Tastes of Tuscany near Florence shares a few cooking class recipes.

Posted on March 8, 2011 by Duncan Christy

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