Author Archives: Fiona Dunlop

About Fiona Dunlop

Fiona Dunlop is a London-based travel and food writer. Apart from a dozen guidebooks, she has written gastro-travel books: New Tapas, The North African Kitchen and Mexican Modern.

A Taste of Morocco’s Fez

Fez, in Morocco, is the most compelling medieval city in the world.

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Mexico’s New Cuisine

A look at Mexico City’s most innovative chefs and native ingredients.

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A Taste of Damascus

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Indulge in the flavours of the Middle East when you visit Damascus, Syria.